Swiss Cheese Plant
The Monstera deliciosa, commonly known as the Swiss Cheese Plant, features striking, large, fenestrated leaves.
This green plant stands 40 cm tall and comes in a 12 cm pot, making it an ideal size for both contemporary and traditional interiors.
Place your Swiss Cheese Plant in a bright spot, away from direct sunlight. It thrives in well-draining soil and benefits from regular watering, keeping the soil slightly moist but not waterlogged.
Humidity is essential, so mist the leaves occasionally or place the pot on a tray of pebbles with water.
Feed your Monstera with a balanced liquid fertiliser every few weeks during the growing season from spring to early autumn.
Repot every two to three years to refresh the soil and give the plant more room to grow.
This plant's distinctive leaves make a bold statement, perfect for enlivening your indoor space.
The Monstera deliciosa, commonly known as the Swiss Cheese Plant, features striking, large, fenestrated leaves.
This green plant stands 40 cm tall and comes in a 12 cm pot, making it an ideal size for both contemporary and traditional interiors.
Place your Swiss Cheese Plant in a bright spot, away from direct sunlight. It thrives in well-draining soil and benefits from regular watering, keeping the soil slightly moist but not waterlogged.
Humidity is essential, so mist the leaves occasionally or place the pot on a tray of pebbles with water.
Feed your Monstera with a balanced liquid fertiliser every few weeks during the growing season from spring to early autumn.
Repot every two to three years to refresh the soil and give the plant more room to grow.
This plant's distinctive leaves make a bold statement, perfect for enlivening your indoor space.
The Monstera deliciosa, commonly known as the Swiss Cheese Plant, features striking, large, fenestrated leaves.
This green plant stands 40 cm tall and comes in a 12 cm pot, making it an ideal size for both contemporary and traditional interiors.
Place your Swiss Cheese Plant in a bright spot, away from direct sunlight. It thrives in well-draining soil and benefits from regular watering, keeping the soil slightly moist but not waterlogged.
Humidity is essential, so mist the leaves occasionally or place the pot on a tray of pebbles with water.
Feed your Monstera with a balanced liquid fertiliser every few weeks during the growing season from spring to early autumn.
Repot every two to three years to refresh the soil and give the plant more room to grow.
This plant's distinctive leaves make a bold statement, perfect for enlivening your indoor space.